Organic Farfalle Pasta

Italian Bow-Tie Pasta. Certified Organic. Made to Impress.

Farfalle — Italian for "butterflies" — is the pasta shape that makes every dish feel a little more special. Our Organic Farfalle is made from a single ingredient: certified organic durum wheat semolina, sourced and crafted in Italy. With a satisfying bite, zero sodium, and 12g of protein per 100g, it's as wholesome as it is versatile.

The distinctive bow-tie shape holds sauces beautifully — from light cream and pesto to chunky vegetable or tomato-based sauces. Ready in just 9 minutes.

Why You'll Love It

• Certified Organic — single ingredient: organic durum wheat semolina
• Product of Italy — authentic Italian pasta-making tradition
• High in protein — 12g per 100g
• Zero sodium — naturally salt-free
• Versatile shape — holds sauces exceptionally well
• Quick to cook — ready in approximately 9 minutes
• Available in 500g up to 3kg — perfect for households, meal preppers, and bulk buyers

Nutritional Information

Serving Basis: per 100g

Ingredients: Organic Durum Wheat Semolina

Product of Italy

Allergen: Contains Gluten and Wheat.

Family Pantry provides this information to assist you in selecting suitable products. Food products are occasionally reformulated, so nutritional content and ingredients may change. We recommend always checking product labels.